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Greek Salad | 6 6.0 BHD

Prepared similarly to the island of Syros, with organic feta, cherry tomatoes, mini capers & crunchy barley rusks.

INGREDIENTS LIST

Love this dish? You can purchase the ingredients from the list below. Ask our friendly staff members for details.

Cypriot Caper Leaves 250g

| 3.8

Cypriot Caperberries 250g

| 3.3

Greek Capers 300g

| 3.6

Greek Mini Barley Rusk 400g

| 1.75

Greek Mini Capers 300g

| 4.5

Greek Nissi Organic Feta 200g

| 2.55

Greek Organic Dried Oregano 250g

| 3.25

Organic Cretan White Balsamic Vinegar 250ml

| 3.3

Organic Greek Nissi Kalamon Olives Large (with Pit) 250g

| 1.25

Divider