Greek Nissi Organic Feta 200g
1.750 BD 1.750 BD 1.75 BHD
Feta was given PDO status or "protected designation of origin" status in the European Union. This designation maintains that feta can only be made in a traditional way within certain areas of Greece with milk from sheep & goats from the local area.
Greek Dry Anthotiros 200g
2.000 BD 2.000 BD 2.0 BHD
Semi-hard white cheese with solid mass, rough surface and no cuts. Pleasant salty taste with rich aroma
Greek Graviera Hard Cheese 250g
1.950 BD 1.950 BD 1.95 BHD
The graviera cheese is a unique and distinct kind of yellow hard cheese. It holds a special place on the Greek kitchen table as it is the second most popular cheese following Feta. It is made from pasteurized sheep and goat milk made with the unique traditional cheese processes from Epirus. Distinguished by a notable sweet taste it can be a perfect accompaniment for every meal as well as used in the cooking process .
Greek Graviera Semi Hard 250g
1.950 BD 1.950 BD 1.95 BHD
The graviera semi hard cheese is a unique and distinct kind of yellow hard cheese. It holds a special place on the Greek kitchen table as it is the second most popular cheese following Feta. It is made from pasteurized sheep and goat milk made with the unique traditional cheese processes from Epirus. Distinguished by a notable sweet taste it can be a perfect accompaniment for every meal as well as used in the cooking process.
Greek Kefalotiri Hard Cheese 250g
1.950 BD 1.950 BD 1.95 BHD
Hard traditional cheese produced from pasteurized sheep and goat's milk. Slightly spicy and quite salty, is considered one of the oldest hard cheese of Greece. It is consumed as table cheese, grated on pasta, in cheese pies, fried and as well on large variety of recipes.
Greek Organic Dried Oregano Jar 250g
3.600 BD 3.600 BD 3.6 BHD
100% dried Organic Oregano herbs
Greek Spicy Tomato Jam (without Sugar) 240g
2.400 BD 2.400 BD 2.4 BHD
Greek Spicy Tomato jam delicious with cheese toasts & feta!